The traditional cuisine of Japan is based on rice with miso soup and other dishes, with an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Fish is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter as tempura. Noodles are a staple part of Japanese cuisine. They are often served chilled with dipping sauces, or in soups or hot dishes.Remarkably, none of the following are rice-based.
We have a professional team to prepare sushi, noodles, hibachi and dessert. Our team always try our best to show a new creative Japanese cuisine, but still keep traditional skill. Because only a real skill, dwells in the mind of the craftsman.
We are committed to satisfying our customers completely with the best quality food, excellent service and great value while providing the most pleasant, clean ambiance. Come in and join us, we hope you will walk out hooked on our food.
821 W SPROUL RD SPRINGFIELD PA 19024
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Our dine in still remain closed due to consideration of COVID-19 health and safety guidelines.
We are sorry for all inconvenience it may cause. We wish all of us a have healthy life.
Kawa Manage Team